I seem to say this every month, but this was by far my favourite challenge. The May 2011 Daring Bakers’…
Monthly Archives
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As promised in a previous post a review of DK books “Fish Cook Book” This book is ideal for anyone who…
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Our May hostess, Denise, of There’s a Newf in My Soup!, challenged The Daring Cooks to make Gumbo! She provided…
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Crumbed Pork seasoned with Sage, Griddled Polenta and Haloumi, Roast Vine Cherry Tomatoes and a Greek Salad
Take an egg and some breadcrumbs, season with celery salt and sage Beat the egg, mix the crumbs and seasoning…
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This recipe comes from a family favourite book by Lynn Bedford Hall. Ingredients: 40 ml pure instant coffee powder 100ml…
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DK Books have sent me a book to review. Fish Cook Book looks like a really great book, I’ll be doing a proper…